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Introducing the BEST twice baked potato casserole you’ll ever make! Loaded with tender baked potatoes, bacon, and cheese then baked collectively in a scrumptious creamy casserole.
I all the time have potatoes available as a result of they’re excellent for breakfast, lunch, and dinner. A few of our favourite recipes are potato-based and I do know you’ll love them too! Make this hashbrown casserole for breakfast, this soup for lunch, or this steak bites and potatoes for dinner.
Twice Baked Potato Casserole
Skip the time it takes to load up every particular person potato simply to bake them twice! This straightforward twice baked potato casserole is the reply to providing you with extra time within the kitchen. Throw all your elements right into a bowl and blend till creamy. Place it right into a casserole dish and you’ve got a simplified model that everybody will love.
Let’s speak casseroles. There may be simply one thing so comforting and scrumptious a few heat do-it-yourself casserole. They’re additionally straightforward as a result of it’s baked and served in a single large dish. Straightforward for transporting and handy for clear up. Do that unimaginable breakfast casserole, this fashionable rooster casserole, or my favourite poppyseed casserole. You’ll LOVE all of them!
That is all it’s essential make an irresistible twice baked potato casserole! One of the best half about this recipe is you could prep the potatoes forward of time! Then assembling the potatoes solely takes minutes. You will discover measurements for every ingredient within the recipe card under.
- Russet Potatoes: Good for mashing, however any sort of potatoes will work.
- Oil: For rubbing on the potatoes earlier than they bake.
- Bacon: Cooked and crumbled.
- Butter: Salt butter is greatest on this recipe. Potatoes want a whole lot of salt and seasonings.
- Bitter Cream: Makes the potatoes creamy and scrumptious.
- Half and Half: You can too use milk.
- Cheddar Cheese: Cheese is a should with twice baked potatoes. The tacky layer on prime is my favourite!
- Onion Powder: Provides taste to the potatoes
- Kosher Salt and Pepper: Season to style.
- Inexperienced Onions: Garnish with inexperienced onions on prime!
Twice Baked Potato Casserole Recipe
This tacky hashbrown casserole is one thing that anybody could make! It’s really easy however seems completely each time. Your family and friends received’t find a way to withstand the creamy, tacky goodness.
- Preheat the Oven: Preheat the oven to 400 levels Fahrenheit.
- Put together and Bake the Potatoes: Scrub the potatoes clear then wipe them dry and rub them with olive oil. Prick the potatoes with a fork to assist launch steam as they bake. Place them on a baking sheet and bake for 40 minutes, or till tender.
- Prepare dinner the Bacon: Prepare dinner and crumble the bacon. Reserve 1/4 cup for the highest of the casserole.
- Modify the Oven Temperature: As soon as the potatoes are achieved cooking, take away them from the oven then lower the temperature to 350 levels Fahrenheit.
- Peel the Potatoes: Take away the skins from the potatoes. Reduce them into chunks and add them to a big mixing bowl.
- Add the Butter, Bitter Cream, Half and Half, and Seasonings: Add the butter, bitter cream, half and half, shredded cheese, onion powder, and salt and pepper.
- Combine Potatoes and Elements: Smash the potatoes with a potato masher or electrical hand mixer till mixed and creamy.
- Stir within the Cheese and Bacon: Fold in 1 1/2 cups shredded cheese and 1/2 cup bacon crumbles.
- Add Potato Combination to a Baking Dish: Add the potato combination to a calmly greased 9 x 13 baking dish.
- High With Cheese and Bacon: High the casserole with the remaining 1/2 cup of cheddar cheese and reserved bacon.
- Bake and Take pleasure in: Bake for 25-Half-hour or till sizzling and bubbly.
Twice Baked Potato Casserole Variations
The wonderful thing about casseroles is that there are such a lot of scrumptious methods to customise them. Listed below are a few of my favourite add-ins and variations to make your twice baked potato casserole further particular!
- Swap the Cheese: Colby Jack is a good substitute for cheddar. If you need a bit warmth, it’s also possible to swap out your cheddar for pepper jack cheese.
- Add-Ins: Add jalapenos for a bit warmth. You can too add cooked shredded rooster for a hearty meal!
Storing and Reheating Leftovers
This twice baked potato casserole makes the BEST leftovers! We like them higher the following day anyway as a result of the flavors get tastier. Observe my directions under for storing and reheating leftovers.
- Within the Fridge: Saved within the fridge, your casserole will final for 4-5 days. Retailer leftovers in an hermetic container for one of the best outcomes!
- To Reheat: Pop your casserole within the oven for 15-20 minutes or till warmed by at 350 levels Fahrenheit. You can too heat up particular person slices within the microwave with 15-30-second cooking intervals.
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Preheat the oven to 400 levels Fahrenheit.
Scrub the potatoes clear. Wipe them dry and rub them with olive oil. Prick the potatoes with a fork to assist launch steam as they bake. Place them on a baking sheet and bake for 40 minutes, or till tender.
Prepare dinner and crumble the bacon. Reserve 1/4 cup for the highest of the casserole.
As soon as the potatoes are achieved cooking, take away them from the oven then lower the temperature to 350 levels Fahrenheit.
Take away the skins from the potatoes. Reduce them into chunks and add them to a big mixing bowl.
Add the butter, bitter cream, half and half, onion powder, and salt and pepper.
Smash the potatoes with a potato masher or electrical hand mixer till mixed and creamy.
Stir in 1 1/2 cups shredded cheese and 1/2 cup bacon crumbles.
Add the potatoes combination to a calmly greased 9 x 13 baking dish.
High the casserole with the remaining 1/2 cup cheddar cheese and reserved bacon.
Bake for 25-Half-hour or till sizzling and bubbly.
High with sliced inexperienced onions and luxuriate in!
Energy: 564kcalCarbohydrates: 44gProtein: 14gFats: 38gSaturated Fats: 20gPolyunsaturated Fats: 3gMonounsaturated Fats: 11gTrans Fats: 1gLdl cholesterol: 96mgSodium: 786mgPotassium: 1084mgFiber: 3gSugar: 3gVitamin A: 928IUVitamin C: 14mgCalcium: 247mgIron: 2mg
Diet info is mechanically calculated, so ought to solely be used as an approximation.