Savor these creamy mashed potatoes with out milk. They’re buttery, creamy, and so flavorful. Good for dietary preferences or simply for a change. These mashed potatoes are nice for Thanksgiving dinner, holidays, household dinners, and meal prep.
These creamy mashed potatoes with out milk are fast and simple to make! Whether or not you run out of milk or have a milk allergy, this recipe is ideal for you. They arrive out tremendous fluffy, comfortable, and creamy. We like to serve these for Thanksgiving dinner, household dinners, holidays, and common weeknights!
Why You’ll Love This Recipe
There are various the explanation why you’ll love this recipe for mashed potatoes with out milk.
- It’s straightforward to make.
- This recipe is straightforward and simple.
- They’re fluffy, creamy, and comfortable.
- This recipe is made with solely pantry staple components.
- Nice for Thanksgiving, Christmas, household dinners, entertaining, and extra.
- These mashed potatoes are simply as creamy and flavorful as conventional mashed potatoes.
- This recipe is flexible.
- You’ll be able to customise this recipe by including totally different herbs, spices, or toppings.
- It’s excellent for any event.
- Mashed potatoes are an excellent aspect dish for potlucks, events, or just a weeknight meal.
- This recipe is Paleo, gluten-free, nut-free, and sugar-free.
- Try this Mashed Cauliflower for a low-carb choice!
Elements & Substitutes
These are the components and substitutions for mashed potatoes with out milk. Scroll right down to the recipe card for the complete recipe.
First, use Russet potatoes or Yukon gold potatoes. They’re the most effective for making mashed potatoes.
Sea salt and pepper add a pleasant taste to those potatoes.
Roasted garlic cloves add a scrumptious garlicky taste. Should you shouldn’t have freshly roasted garlic, use garlic powder.
Butter provides moisture and a traditional buttery taste.
Lastly, garnish with recent herbs if desired. We love thyme and rosemary!
Style & Texture
These mashed potatoes with out milk are creamy and clean, with a barely fluffy texture.
The potatoes are completely seasoned with salt and pepper. The butter provides a contact of richness.
The mashed potatoes are additionally very versatile. You’ll be able to simply customise the flavour to your liking by including totally different herbs, spices, or toppings.
The best way to Make
First, wash and pat dry the potatoes. Peel them if desired. Slice the potatoes into 1-inch cubes.
Place the cubed potatoes in a big saucepan. Cowl absolutely with water.
Convey to a boil. Boil for 20 to 25 minutes, or till the potatoes are fork-tender. If wanted, add barely extra water. In the meantime, roast the garlic in tin foil within the oven at 400 levels Fahrenheit for 25 minutes.
Subsequent, drain the potatoes in a strainer. Switch the potato chunks again to the new saucepan. Add within the sea salt, pepper, roasted garlic, and butter. Use a potato masher or fork to mash.
For further clean potatoes, add the combination to a blender or a meals processor.
Lastly, serve these mashed potatoes with out milk! Prime with recent thyme if desired.
Professional Ideas for Success
Listed below are a number of professional ideas and methods for making the most effective mashed potatoes with out milk.
Use russet potatoes. Russet potatoes are the most effective sort of potato for mashed potatoes as a result of they’re excessive in starch and have a fluffy texture.
Yukon gold potatoes are one other nice choice.
Peel the potatoes. Peeling the potatoes will give the mashed potatoes a smoother texture.
Minimize the potatoes into evenly sized items. It will assist the potatoes cook dinner evenly.
Add sufficient water to cowl the potatoes.
Drain the potatoes and return them to the pot.
For clean potatoes, use a blender or meals processor.
Add extra butter or salt to style, if desired.
Taste Variations & Add-Ins
You’ll be able to simply customise these mashed potatoes with out milk to your liking by including totally different herbs, spices, or toppings. Listed below are a number of concepts.
Add in recent or dried herbs. Garlic powder, onion powder, dried parsley, and dried chives are all nice choices.
Add in some spices. Black pepper, paprika, and cayenne pepper are scrumptious additions.
Change up the toppings. Chopped recent parsley, chives, and inexperienced onions add a burst of freshness. Grated Parmesan cheese and crumbled bacon bits are our favourite solution to prime them!
The best way to Serve & Retailer
Mashed potatoes with out milk are greatest served recent. We love them served with home made gravy on prime!
Nevertheless, they may also be saved in an hermetic container within the fridge for as much as 3 days.
To retailer long term, freeze for as much as 2 months.
To reheat mashed potatoes, merely microwave them on low warmth till warmed by means of.
Regularly Requested Questions (FAQs)
Sure, you need to use different forms of potatoes for this recipe, comparable to Yukon Gold potatoes or pink potatoes. Nevertheless, russet potatoes are the most effective sort of potato for mashed potatoes as a result of they’re excessive in starch and have a fluffy texture.
To ensure your mashed potatoes are creamy, use a blender or meals processor to mix them till clean. You can too add slightly little bit of bitter cream to the mashed potatoes if desired.
To reheat mashed potatoes, merely microwave them on low warmth till warmed by means of. You can too reheat mashed potatoes in a saucepan over low warmth, stirring continuously, till warmed by means of.
Sure, completely! On this case, the butter makes them creamy. Be at liberty so as to add in a little bit of bitter cream for further creamy mashed potatoes.
The potatoes might be extremely popular and naturally soften the butter.
Meals Processor: This meals processor is nice for mixing these potatoes.
Saucepan: Boil the potatoes on this saucepan.
You Could Additionally Take pleasure in
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Take pleasure in these mashed potatoes with out milk!